Vellutini Ranch Zinfandel 2009


The Wine Spectator




Explosive aromas of freshly cracked pepper and baked berry pie lead to ripe and jammy yet complex flavors of blueberry, caramel and toasty oak. This packs in heat and ripe tannins on the finish. Nicely done for the style. Drink now through 2016. 237 cases made.

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