Jackass Hill Muscat of Alexandria 2009

Publication

Stephen Tanzer's International Wine Cellar

Author

Josh Raynolds

Award

93

Review

Green-tinged gold. Intense aromas of candied pit fruits, honey, orange peel and white flowers. Very sweet and densely packed but lively as well, offering vibrant peach, pear and candied citrus flavors lifted by subtle spiciness. Closes with excellent energy and power, leaving spice and floral notes behind.

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